Kheer

Kheer is a beloved and comforting dessert from the Indian subcontinent, known for its creamy texture and delicate flavor. This traditional rice pudding is made by simmering rice in milk until it becomes tender and the mixture thickens to a luscious consistency. Flavored with aromatic cardamom and sweetened with sugar, Kheer is often garnished with a generous sprinkle of chopped nuts like almonds and cashews, as well as dried fruits such as raisins. Served warm or chilled, Kheer offers a soothing and indulgent treat that’s perfect for special occasions, festive celebrations, or as a simple yet satisfying end to any meal.