Description
Chaska Mutton Karahi (Desi Ghee) is a sumptuous dish that celebrates the bold, hearty flavors of traditional Pakistani cuisine. Tender mutton is slow-cooked in aromatic spices and tomatoes, allowing the flavors to develop fully. What sets this dish apart is the use of pure desi ghee, which adds a rich, buttery depth to the dish, enhancing the spices and creating a luxurious texture. Infused with garlic, ginger, green chilies, and fresh herbs, the mutton becomes irresistibly flavorful and tender. Perfect for serving with naan or rice, this dish is a true treat for meat lovers seeking authentic, comforting flavors.
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